Ingredients Shortening 1 cup Brown sugar (firmly packed) 2 cups Eggs (medium) 2 numbersSour milk, buttermilk (or water) cup Flour 3 cups Baking soda 1 teaspoon Salt 1 teaspoon Pecans (broken) 1 cups Halved candied cherries 2 cups Dates (chopped)… Continue Reading →
Ingredients Sugar 2 cups Sifted flour 2/3 cup Eggs 3 numbersBaking powder 1 teaspoon Cinnamon teaspoon Salt 1/8 teaspoon Chopped hickory nuts 1 cup Method of Preparation Preheat oven to 325 degrees. Break and pour the egg in a bowl… Continue Reading →
Ingredients Chocolate chips (semi-sweet) 2 cups Butterscotch chips 2 cups Cocktail peanuts one 12-ounce can Chow mein noodles 5 ounces Method of Preparation Initially use a double boiler over hot water for melting chocolate and butterscotch chips. Add nuts along… Continue Reading →