Ingredients

chocolate diabetic chip cookies

Method of Preparation

Mix butter, brown sugar twin, vanilla and egg together until it is creamy consistency. Take a bowl and sieve all dry ingredients together. Mix milk, dry ingredients and chocolate chips to creamed mixture. Drop the mixture into cookie sheet. Bake at 325 to 350 degrees for about 7 to 10 minutes or until it is lightly brown. Crispy chocolate chip cookies are ready to taste.