Baking a cake is a very delicate affair. The method, the ingredients should always be proportionate. The recipe should be followed as given. The main components of making a cake should never be altered or replaced with another item. Use… Continue Reading →
Ingredients Cherries or cranberries (dried) cup Pecans cup Flour (all-purpose) – unbleached 2 cups Cinnamon teaspoon Baking powder 2 teaspoon Sugar 2/3 cup Method of Preparation Take a clean 1 quart jar and layer all the ingredients one by one… Continue Reading →
You may feel elated on the thought of joining an Italian cooking school. America has many exceptional classes in Italian cooking if you really wish to join one. The Institute of Culinary Education is brimming with earnest students desiring to… Continue Reading →