Ingredients
Method of Preparation
Arrange the sweet potatoes in a shallow baking dish. Mix the margarine and cinnamon. Drop them over the potatoes. Then keep the apricot halves on top of it. Cover the dish and bake at 425 degrees for about 15 minutes. Add orange slices and serve the tasty sweet potatoes a la orange. Makes about 4 servings. Exchange: 1 bread, 1 fruit, 1 fat. Calories-185, Carbohydrates-23gm, Protein-3gm, Fat-7gm, Sodium-79mg