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Month June 2009

How to Dazzle Your Friends with Amazing Whisky Stills Recipes

How to Dazzle Your Friends with Amazing Whisky Stills Recipes Whiskey stills have been a party of our culture since American colonial times. Most colonists had their own whisky stills recipes as staples in their home and passed them down… Continue Reading →

Perfect steps for making great Viennese Marzipan Bars

Ingredients For the crust:Sifted flour (all-purpose) 1 cup Baking powder teaspoon Butter 1 teaspoon and 5 tablespoonsSugar (granulated) cup Egg (large and separated) 1 numberMilk 1 tablespoon Ingredients for the filling:Apricot preserves cup Almonds (blanched) cup Sugar (granulated) 2/3 cup… Continue Reading →

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