Peanut butter 1 cup
Butterscotch morsels package or 6 ounces
Chow mein noodles 1 large can
Method of Preparation
Over a boiler melt butterscotch and peanut butter together. You can also use stovetop or microwave for melting. Pour the melted butterscotch and peanut butter over noodles and mix well.
Place the mixture over wax paper using tablespoon and freeze for two hours. Store in a cookie jar fitted with loose top.