strawberry jam for diabetics

Method of Preparation

Smash the berries. Mix soda pop and cook for about minute. Remove from flame and add jello to it. Stir well till it is dissolved. Then add sweetener and again stir well. Pour this into jars and seal them. Store in refrigerator. Yummy strawberry jam is ready to taste. Yields about 1 cups. Raspberries, peaches or cherries can also be used to make jams.