Party Food Recipes

Making of crispy and crunchy oatmeal cookies


oatmeal cookies

Method of Preparation

Mix all the ingredients together except margarine and water. Cut margarine into dry mixture with pastry blender or knife. Blend them well until mixture resembles coarse meal. Sprinkle cold water on the top. Mix well to moisten all. Roll dough into inch thickness on waxed paper. Cut into 24 round or squares. Drop cookies on non-stick cookie sheet. Bake at 350 degrees for about 15 minutes. Crispy oatmeal cookies are ready to taste. Yields about 24 cookies. Amount-1 cookie. Exchange: 1 bread.


Blogsphere: TechnoratiFeedsterBloglines
Bookmark: Del.icio.usSpurlFurlSimpyBlinkDigg
RSS feed for comments on this post

FREE Subscription

Want to Suprise your guests with "fun-to-eat" great party recipes? Subscribe to my newsletter & get FREE party recipes tips through email.



Note : I never rent, trade, or sell my email lists to anyone. I assure that your privacy is respected and protected.