Learn how to prepare rich and tasty macaroni and cheese
Method of Preparation
Mix milk, flour, margarine and salt to make a white sauce. Keep sauce in low heat. Add grated cheese by stirring constantly. Cook until the cheese melts and till the sauce boils. Remove from flame. Arrange layers of macaroni and cheese sauce alternately in non-stick baking dish. Cover with bread crumbs. Bake at 375 degrees until the mixture bubbles and crumbs brown. Rich and tasty macaroni and cheese are ready. Makes about 6 servings. Amount-1/2 cup. Exchange:1 bread, 1 medium-fat meat.