Party Food Recipes

How to make wonderful Mint Kiss Spritz Cookies


Sugar 2/3 cup
Softened butter 1 cup
Egg (large) 1number
Salt teaspoon
Vanilla 2 teaspoons
Mint extract 1/4 teaspoon
Flour (all purpose) 2 1/4 cups
Required quantity of food colouring (green)
Hershey’s Kisses 60

Method of Preparation

Pre heat the oven to reach 400F. Add sugar, butter, salt, egg, mint and vanilla
Extract to a large mixer bowl. At medium speed beat thoroughly, duly scrapping the sides of the bowl at often intervals. Beat till you get the mixture fluffy and light. At normal beating, you can get a fluffy and light mixture in 2 to 3 minutes.

Now add the flour. Again beat with medium speed, scrapping the sides of the bowl often, for 2 to 3 minutes to get a well-mixed contents. Now add the green food colouring and mix well. Add only such quantity to get the desired colour.

If you end up with loose or too soft dough, then keep the dough in refrigerator for some time (usually 30 to 40 minutes) till you get a firm dough for making cookies easily. Use cookie press for making cookies. Using dough, make desired shapes and spread them 1 inch apart on cookie sheets.

Bake for 7 to 8 minutes till you get light brown edges. Remove cookies from oven and place Hershey’s kiss on each cookie

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